Sylverleaf is a 24-acre, family-owned olive farm, located in the Sierra Foothill town of Loma Rica, California. Most of our 1000 Spanish olive trees were planted in 1906, during California's first olive boom. The shallow soil and extreme seasonal weather at Sylverleaf are ideal for growing premium olives that show all of the character and complexity of this unique region. Experience the true and fresh flavor of our hand-crafted olive oils.
Séka Hills premium extra virgin olive oil is custom milled from the fruit of our 82 acres of high density Arbequina olive trees. Séka Hills estate grown olives are carefully harvested at the peak of ripeness. Transported immediately to the mill after picking, our clean, fresh fruit produces the highest quality extra virgin olive oil.
We also offer custom milling services to small and larger growers with a minimum of one ton.
The olives for our 100% natural Pacific Sun Olive Oil are locally grown and harvested. Then we mill and bottle the oil right here on our family farm in Tehama County, at the head of California’s fertile central valley. Pacific Sun exists to create artisanal foods that express and preserve the unique flavors of our growing region and our agricultural community.
The Olive Press – the most highly awarded producer of California extra virgin olive oil. A one-stop-shop for “all things olive,” the company features a tasting bar, gourmet gift shop and an on-site, olive oil pressing facility.
The information above is provided by the companies themselves and as a service by The Olive Oil Source. It does not imply an endorsement of the companies or any of their products or services. For more information, please contact the companies directly.