Grove 45 EVOO is an organically produced Extra Virgin Olive Oil made from Italian varietals imported in 1994. Located in the Napa Valley, 2009 is the inaugural release of this fresh, fruity, spicy and distinctive oil best used as a condiment or finishing oil. Creatively packaged to preserve the color and freshness of this wonderfully bold, youthful EVOO. We are a proud recipient of the COOC Seal of Certification as Extra Virgin Olive Oil.
Grumpy Goats Farm produces extra virgin olive oil on a 20 acre farm at the mouth of Capay Valley in Yolo County. The inaugural harvest of Coratina oil in 2010 was certified extra virgin by COOC and awarded three gold medals in 2011 California competitions. In 2011 Picual and Pendolino oils were added to the harvest.
Goldridge Organic Farms grows olives, heirloom apples and asian pears. It is the sole supplier of local organic apples to Whole Foods Markets in Sonoma County, California and produces a premium robust olive oil under the Olive Leaf Hills name, also sold in Whole Foods Markets. This year, it is opening a public olive mill, with a high speed, large capacity press, for Sonoma County olive growers.
The information above is provided by the companies themselves and as a service by The Olive Oil Source. It does not imply an endorsement of the companies or any of their products or services. For more information, please contact the companies directly.