Discover the award-winning freshness in Sonora Gold Extra Virgin Olive Oil, award winners at the International Extra Virgin Olive Oil Competition in Los Angeles 2008 and 2009. Our Tuscan blend olives are handpicked at the peak of their ripeness, then immediately cold-pressed and decanted for best quality, distinctive flavor and rich golden color.
Stella Cadente Olive Oil produces a line of artisan Northern California olive oils including our award-winning L'Autunno blend Tuscan-style EVOO and five flavored crush oils. Our olives are sustainably grown and hand harvested, producing oils of extraordinary quality and flavor.
Apollo Olive Oil produces award winning certified organic, certified extra virgin olive oil using the only mill in the US that processes under vacuum to reduce oxidation and maximize polyphenol content and flavor.
The Passionate Olive specializes in services and products related to olive oil. Services offered by Carol Firenze, author and owner of The Passionate Olive, include keynote speaking engagements, educational events, olive oil tasting seminars, olive oil harvest tours, and olive oil-related marketing/communication programs.
Founded in 1995, O Olive Oil is the original maker of crushed citrus olive oils. The oils are not flavored nor infused after the fact. Organic citrus and olives are crushed together to produce these cold-pressed, extra virgin oils. The company also produces a line of rice and varietal wine vinegars. O Olive Oil products have won 13 NASFT (National Association of Specialty Food Trades) Sofi Awards including Best Product and Best Design.
The information above is provided by the companies themselves and as a service by The Olive Oil Source. It does not imply an endorsement of the companies or any of their products or services. For more information, please contact the companies directly.